Chilli Pork Spare Ribs
A tangy BBQ treat
Ingredients:
10 pork spare ribs
1/4 cup teriyaki sauce
1/4 cup oil
1 tablespoon brown sugar
1 tablespoon chilli sauce
1 red hot chilli, finely chopped
Method:
Combine other ingredients and marinate spare ribs for 1 hour or overnight. Grill, bake or BBQ for 12 to 15 minutes. Allow to crisp during cooking.